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Weddings & Anniversaries

 

Dark chocolate sponge enhanced perfectly with rich chocolate ganache or buttercream

 

Infused with real lemons, soaked in lemon syrup and finished with lemon buttercream, oh and a thick layer of lemon curd

 

A lightly textured sponge with that distinctive maple flavour, drizzled in a maple glaze and layered with maple buttercream...also works with white chocolate buttercream

 

A sweet and denser but not too rich sponge. Team with white chocolate buttercream, maple syrup buttercream or a touch of ginger

 

Delicious rich chocolate cake infused with an orange syrup and topped with chocolate orange buttercream or rich chocolate orange ganache

 

Naughty and indulgent chocolate sponge drenched in cherry liqueur and sandwiched with layers of cherry preserve and chocolate buttercream

 

Lightly sweetened with real vanilla and soaked in vanilla syrup. Perfect with traditional strawberry jam and buttercream or equally sumptious with a chocolate ganache (df option)

 

Lush vanilla-caramel sponge with homemade caramel buttercream and a layer of caramel

 

Vanilla sponge enriched with brown sugar and cinnamon. Soaked in a cinnamon syrup and finished with a cream cheese frosting. Option to include pecans  

 

Superbly moist and lightly spiced with ginger and cinnamon, saturated in orange syrup and sandwiched with a ginger marmalade and orange-ginger butttercream

 

A sticky and moist, full-on flavour sponge. Best with cream cheese style frosting or cinnamon buttercream

 

A light coffee sponge flavoured with real coffee and made indulgent with a coffee with a coffee or mocha buttercream. Nutty option available

 

A rich and decadent fruit cake made with the traditional goodies and laced with Rum or Brandy. Surcharge applies, not available for tastings.(contains almonds)

 

Moist yet light, made with coconut milk and desiccated coconut... my all-time favourite

 

Zesty lemon sponge studded with fresh blueberries and teamed with a rich cream cheese frosting

 

Coconut sponge, soaked in a rum syrup, with layers of pineapple jam and coconut buttercream

 

Light almond sponge cake made from ground almonds with lashings of ameretto syrup and flaked amlonds. Perfect served white chocolate or ameretto buttercream

 

Chocolate sponge drenched in a coffee syrup and a scrumptious mocha buttercream

 

Light sponge flavoured with orange zest and sandwiched together with marmalade and orange buttercream

 

Chocolate sponge with lashings of peanut butter buttercream and chunks of Reese's peanut butter cups

 

Strawberry and vanilla sponge with a Champagne syrup, strawberry jam and your choice of strawberry or champagne buttercream

 

Almond sponge sandwiched with cherry jam, almond buttercream and option for ameretto syrup

 

Chocolate sponge filled with raspberry jam and scrumptious raspberry buttercream

Chocolate Indulgence

 

 

Zesty Lemon

 

 

Maple Syrup

 

 

 

White Chocolate Indulgence

 

 

Chocolate Orange

 

 

Black Forest

 

 

Vanilla Bean

 

 

 

Caramel

 

 

Cinnamon Toast

 

 

Orange and Ginger

 

 

 

Ginger

 

 

Coffee

 

 

 

Boozy Fruit

 

 

Coconut

 

 

Lemon and Blueberry

 

 

Pina Colada

 

 

Almond Ameretto

 

 

 

Mocha Mud

 

 

Zesty Orange

 

 

Peanut Butter Cup

 

 

Strawberry and Champagne

 

 

Cherry Bakewell

 

 

Chocolate and Raspberry

Below are the firm favourites but if you desire something that is not mentioned please let me know as I’m sure it can be accommodated! Please note I only offer       egg-free cakes as cutting cakes and do not offer gluten-free products.